Tuesday, December 02, 2008

How to camouflage the fact you are eating potato chips... Make cookies!!!

Potato Chip Cookies

Ingredients:
1 pound butter (softened)
1 cup sugar
2 teaspoons vanilla
1 cup crushed potato chips
3 cups flour
as needed powdered sugar

Directions:
Cream butter and sugar together, then add vanilla and potato chips.
Gradually add flour.
Drop from teaspoon onto ungreased cookie sheet.
Bake at 350 degrees for 10 minutes until edges just turn brown.
While cookies are still warm, dust lightly with powdered sugar.

Yields 48 cookies

Recipe found on http://www.northpole.com